Takara Sake USA Inc.Value on Sake scale:
15Suggested Serving Temp:
Chilled - Slightly WarmedSuggested Serve with:
Appetizers - Main Dishes, Complements light-to-medium flavored dishes: sushi, tempura, sukiyaki, teriyaki, yakitori, tonkatsu, BBQ meats, deep fried dishes and a variety of Western dishes.Flavor Profile:
Rich and mellow flavor with delightful aroma.
Shochikubai Premium Junmai Sake is produced with the locally produced rice, polished to 60% and fermented slowly at a low temperature. The rich, mellow flavor with its delightful aroma, is enjoyable either warm or chilled.
The Premium Junmai Sake. Kosher certified.