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Tengumai Yamahai Jikomi

Region: Ishikawa
Brewery: Shata Shuzo Co.
Value on Sake scale: + 4
Alcohol: 15 ~ 16
Suggested Serving Temp: Warm or Room Temp.
Suggested Serve with: Main Dishes, Complements medium flavored dishes: sakana no nitsuke (simmer seasoned fish), salmon teriyaki, yakitori with sauce, ginger pork/chicken.
Flavor Profile: Nutty aroma with flavors of butterscotch and walnuts.

This masterpiece is a reflection of the hearts and souls of its creators. Tengumai combines highly polished select rice with pristine waters, and employs the Yamahai Shikomi natural brewing technique, bearing a rich blend and well-balanced Sake. Brewed the old-fashioned way, easing on the carbon filtration, Tengumai preserves the amber hue full of aroma and flavor.

The representative and the most popular Sake from Ishikawa.

New Item!
Size: 720 ml Bottle Sizes
Price: US$26.00

Quantity desired:

WARNING: Consuming this product can expose you to chemicals including [Listed Chemicals ], which is [are] known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.