Yamatogawa ShuzoValue on Sake scale:
16 - 17Suggested Serving Temp:
Room Temp.Suggested Serve with:
Appetizers - Main Dishes
"Yumeno Kaori" rice was developed by the Agricultural Research Centre of Fukushima. This special Sake rice is suitable for cultivation in this particular region's climate. When this rice is brewed with "Yume Yeast", which was developed by the same institution, the produced Sake creates a very high quality aroma. When poured in the glass, a passionate frangrance flows and the delicate flovour is greatly satisfying.