Nisshin Shurui Co.Alcohol:
20Suggested Serving Temp:
Room Temp. or ChilledFlavor Profile:
Aromatic ripened Sudachi is brewed under low temperatures to preserve and accentuate their slightly bitter character.
Brewed with natural Sudachi (citron - a Japanese type lime) citrus juice, this product of Tokushima, received the prestigious Ministry of Agriculture, Forestry and Fisheries Award of Excellence.
Ingredients: Molasses, Sudachi Juice